Organic Quinoa Flour

Our organic quinoa flour is made from finely milled quinoa and has a mild, slightly nutty flavour with a fine texture. Naturally gluten-free, it’s a versatile flour for baking and cooking and can be used on its own or combined with other flours.

Use quinoa flour in pancakes, muffins, cakes, biscuits and breads, or experiment with it in savoury recipes. Its distinctive flavour makes it a great way to add variety to your everyday baking.

• Certified organic
• Naturally gluten-free
• Made from quinoa
• Mild, slightly nutty flavour
• Fine texture
• Versatile for baking and cooking
• Great for pancakes, muffins, cakes and biscuits
• Works well as part of a gluten-free flour blend
• Available in bulk — buy only what you need and reduce unnecessary packaging

A versatile wholefood flour and a great addition to your everyday baking pantry.