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Pure, natural, and perfect for baking — our Unbleached Bakers Flour is a kitchen essential for home bakers and professionals alike. Unlike bleached flour, our bakers flour retains its natural colour and nutrients, giving your breads, pastries, and baked goods a superior flavour and texture. With a higher protein content than plain flour, it's ideal for yeast-based baking, producing beautifully structured loaves with a perfect crumb.
100% unbleached, natural bakers flour
Higher protein content — ideal for bread, pizza dough, and pastries
No artificial bleaching agents or additives
Organically sourced where possible
Sold by weight — bring your own container or choose one in store
